Thai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal Thai ginger and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry.
Traits and Certifications
Allergy claim - Wheat free, CORE PRODUCTS, GLOBAL CUISINE MADE EASY, Gluten Free Claim
Other IngredientsSpices Including Red Chili Pepper , Garlic, Lemongrass, Salt, Shallot, Coriander Root, Kaffir Lime Peel.
WarningsKeep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.