Potato Flour is ground from whole peeled and trimmed potatoes. Potato Flour attracts and holds water, producing moist yeast bread with an excellent shelf life. Use potato flour as a thickener for smoother sauces, gravies and soups, and in gluten free cooking.
Serving Size: 1/4 cup (45g) | Servings Per Container: 15 |
Amount Per Serving | % Daily Value*** | |
---|---|---|
Calories | 160 | |
Total Fat | 0g | 0% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 10mg | 0% |
Total Carbohydrates | 38g | 14% |
Dietary Fiber | 3g | 11% |
Total Sugars | 0g | |
Includes 0g Added Sugars | 0% | |
Protein 3g | ||
Vitamin D | 0mcg | 0% |
Calcium | 14mg | 2% |
Iron | 1mg | 6% |
Potassium | 801mg | 15% |
Warnings: Keep out of reach of children. See product label for more information.