Our Sweet White Rice Flour is 100% stone ground from high-starch, short-grain glutinous rice. It has a fine texture and neutral flavor, making it ideal for gluten free baked goods and to thicken sauces. Its also used to create rice noodles and mochi.
Serving Size: 1/4 cup (40g) | Servings Per Container: 17 |
Amount Per Serving | % Daily Value*** | |
---|---|---|
Calories | 150 | |
Total Fat | 0g | 0% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 0mg | 0% |
Total Carbohydrates | 34g | 12% |
Dietary Fiber | 1g | 4% |
Total Sugars | 0g | |
Includes 0g Added Sugars | 0% | |
Protein | 3g | |
Vitamin D | 0mcg | 0% |
Calcium | 1mg | 0% |
Iron | 0mg | 0% |
Potassium | 48mg | 2% |
Warnings: Keep out of reach of children. See product label for more information.