Kelp is a large, leafy seaweed belonging to the brown algae family that grows in "forests" in the colder waters of the worlds oceans. Kelp has been used for centuries as an important nutritious staple ingredient in Chinese, Japanese, and Korean cuisines. It is also an excellent source of iodine, which has been shown to be essential for healthy thyroid function.
Suggested Usage: take 2 level scoops (200 mg) daily, preferably with meals
Serving Size: 2 Level Scoops (200 mg) | Servings Per Container: 1135 |
Amount Per Serving | % Daily Value*** | |
---|---|---|
Iodine | 270 mcg | 180% |
Kelp (Laminaria digitata & Ascophyllum nodosum) | 200 mg | |
Other Ingredients: None. Pure & Natural.
Does Not Contain: Sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.