The olive leaf comes from the olive tree, which is an evergreen native to the Mediterranean region. Olives appear often in human history, such as the dove carrying an olive branch as a symbol of peace. The fruit of the olive tree is eaten as Olives and they are also squeezed to produce Olive Oil. As far back as 1800, the leaves were ground up and used in teas for health purposes. Oleuropein is a polyphenol produced in the leaves of the olive tree, which offers beneficial immune supportive effects.*
Suggested Usage: rake 1.5 mL (60 drops) 2 times a day in a small amount of water,
| Serving Size: 2 Ml (84 drops) | Servings Per Container: 30 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 5 | |
| Total Carbohydrates | 1 g | <1% |
| Olive Leaf (Olea Europaea L.) Extract (standardized for a minium of 15 mg Oleuropein) | * | |
Other Ingredients: vegetable glycerin,purified water,gum arabic.
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.