Maple Syrup is distilled from the sap of organic Sugar Maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good Sugar Maple tree is able to produce 1 to 2 quarts of pure maple syrup each season. Grade A Medium Amber Maple Syrup has a lighter, more delicate flavor than darker grade.
Directions Pure Maple Syrup is perfect for adding to pancakes, yogurt, ice cream, oatmeal, recipes and more.
Serving Size: 4 Tbsp (60 mL) | Servings Per Container: about 16 |
Amount Per Serving | % Daily Value*** | |
---|---|---|
Calories | 200 | |
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 5 mg | 0% |
Total Carbohydrate | 53 g | 18% |
Dietary Fiber | 0 g | 0% |
Sugars | 53 g | |
Protein | 0 g | |
Vitamin A | 0% | |
Vitamin C | 8% | |
Calcium | 0% | |
Iron | 8% | |
Other Ingredients: Pure, Grade A (Medium Amber) Organic Maple Syrup.
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information. Refrigeration Recommended after opening.